Blog
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Make a revolution out of ice-cream
At Sigep 2018 we showed you our revolutionary idea and we’re here to thank you.
Thank you for joining in, thank you for sharing your ideas with us and thank you for your trust.
With Showlab we want to revolutionize the making of ice-cream to improve your work dedicated to quality and artisan excellence.
Discovering the secrets and […]
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17 – 21 March 2017, INTERNORGA, Hamburg.
We will attend INTERNORGA, the Europe’s leading trade show for foodservice and hospitality, in Germany.
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3 – 6 March 2017, ARTOZA , Athens
We are ready for the 15th ARTOZA, the most significant exhibition for the Bakery and Patisserie sectors in Greece. Metropolitan Expo Exhibition Center, Athens
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26 February – 2 March 2017, GULFOOD, Dubai.
We will attend the 22nd Gulfood Trade Show, the world’s biggest annual food and hospitality exhibition in Dubai.
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MEET US AT TIRRENO CT, CARRARA.
From 19th to 22nd February, Pad C, ward 22