excellent cold, from over 50 years.
Based in Italy and in North America, we have been designing and building professional showcases for ice cream and pastry shops for over 50 years, choosing the finest materials to offer an experience of excellence from every point of view.
A point of reference in the technology of cold, our philosophy is based on understanding customer needs. Design, quality, innovation, assistance and customization are the keys that distinguish our projects.
GeloLab was born from the years of experience of GeloStandard, the research and development laboratory that deals with studying the most exclusive technologies in the field of ice cream production, conservation and display, to improve the professional standards of our partners.