Musa is the pastry case designed for modern pastry shops, it comes with two or three display shelves and heated chamber glass that can be opened upward. Each unit solution is available in different settings: ventilated with refrigerated shelves and surface, neutral units, warm surface for pralines and simmering.
Its airflow is controlled electrically and guarantees the surface and shelves refrigeration.
BT units for ice cream cake conservation. The system is equipped with an inverted ddefrosting cycle with a semi-hermetic group unit.
Neutral units can be used for bread and bakery products.
Units with warm surfaces are obtained by adding resistors under the display surface for a better temperature control.
Every unit solution can be ducted with ice cream unit from the Spring and Aurora series.
Designed for wide spaces is available with one or two display shelves with glass heated chambers.
In the ventilated version with refrigerated surface and shelves the airflow is controlled electrically and the implant is equipped with a double evaporator to keep the right humidity.
In the version with refrigerated surfaces steady and uniform temperature is guaranteed inside the display. The shelves are neutral so is advised to install a refrigerating system for the neon light heat.
In the static unit the surface refrigeration is obtained by air convective motions without an inducted ventilation.
Two display cases, two designs, same performance: Gallery and Square. Both are conceived as a modern and elegant display case, both built and equipped with the best materials and tech. Gallery design is made of curves and of lines in contrast to the harder and straight features of Square design.
Square: straight hard lines that lead the focus on the product, high performing and classic layout.
Gallery: soft round lines hug your products in a harmonic display.
Refrigerated display case for pastry available in different unit solutions making it adjustable to any space. Astra is available with two or three display shelves, with heated monolithic glasses that can be opened upward. Available in these solutions:
Ventilated units with refrigerated surfaces that guarantee a steady and uniformed temperature on all the display surface.
Static unit in which the surface refrigeration is obtained by air convective motions without inducted ventilation.
BT units for you ice cream cake maintenance. The system is equipped with an inverted defrosting cycle with a semi-hermetic group unit.
Units with warm surfaces are obtained by adding resistors under the display surface to keep your products at your desired temperature.